Samosas: The undiscovered treat

A samosa (or sambusa as pronounced in Ethiopia and Eritrea) is a fried or baked pastry with a savory filling. Spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground chicken are stuffed and rolled in thin dough and fried. Although size and consistency may vary from location to location, typically, it is distinctly triangular. Samosas are a popular appetizer or snack in South Asia, Southeast Asia, Central Asia and Southwest Asia, the Arabian Peninsula, the Mediterranean, the Horn
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